One of the perks of staying at home for the summer is that I don't have to cook for myself. Looks like I may have to start again, though.
She got some nasty Bluebonnet brand margarine too. That stuff doesn't even taste a little like butter. I'm thinking of taking a few bucks and buying some real butter and recreating the old experiment where a stick of margarine and a stick of butter are left outside. Supposedly insets and whatnot will eat the butter in a few days, and the margarine will not be touched. I'm sure both will soon melt in this Texas summer heat.
Maybe then she'll understand?
